QUESTION 1: OF THE FOLLOWING ADVICE, WHICH WOULD YOU RECOMMEND TO AN ALLERGIC PATIENT?
QUESTION 2: THE ALLERGIC PATIENT SHOULD BE AWARE OF THE INGREDIENTS DESCRIBED ON THE LABELS OF INDUSTRIAL PRODUCTS. IN WHICH OF THE FOLLOWING CASES SHOULD THE ALLERGEN NOT BE CONSUMED?
QUESTION 3: IN WHAT SITUATION CAN FOOD CONTAMINATION BY HIDDEN ALLERGENS OCCUR WHEREVER FOOD IS HANDLED?
QUESTION 4: SOME ALLERGIC PATIENTS SHOULD BE AWARE OF THE VAPORS EMANATING FROM THE COOKING OF SOME FOODS, WHICH, ESPECIALLY IN ENCLOSED SPACES, CAN CAUSE SEVERE ALLERGIC REACTIONS
QUESTION 5: WHAT ACTIONS SHOULD BE TAKEN IN CASE OF MILD ALLERGIC SYMPTOMS? MARK WITH AN X
QUESTION 6: ANTIHISTAMINES ARE THE DRUGS THAT ARE FREQUENTLY PRESCRIBED BY THE PHYSICIAN FOR THE TREATMENT OF MILD ALLERGIC SYMPTOMS. INDICATE WHICH OF THE FOLLOWING PRODUCTS SHOULD NOT BE INGESTED
QUESTION 7: INDICATE THE DRUG THAT IS RECOMMENDED FOR SEVERE ALLERGIC CONDITIONS
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