QUESTION 1: VALIDATION AND VERIFICATION OF CLEANING PROCEDURES SHOULD BE PERFORMED WHEN:
QUESTION 2: IN ORDER TO CARRY OUT AN ASSESSMENT TO IDENTIFY AND MITIGATE RISKS DURING CLEANING PROCESSES, IT IS NECESSARY TO:
QUESTION 3: WHICH OF THE FOLLOWING ALLERGEN TESTING METHODS CAN BE USED TO SUPPORT THE VERIFICATION PROCESS?
QUESTION 4: THE CLEANING VALIDATION PROCESS CAN BE PERFORMED THROUGH:
QUESTION 5: THE VERIFICATION PROCESS CONSISTS OF PERFORMING TESTS AND ANALYSES TO VALIDATE THAT PRODUCT CHANGES ON THE SAME PRODUCTION LINE ARE CARRIED OUT CORRECTLY
QUESTION 6: THE VALIDATION PROCESS CONSISTS OF CARRYING OUT TESTS AND ANALYSES TO CONFIRM THAT THE PROCEDURES TO BE FOLLOWED FOR THE CHANGE OF ALLERGENIC PRODUCTS IN AN ALLERGEN-FREE ENVIRONMENT ARE IN ACCORDANCE WITH THE PROCEDURES TO BE FOLLOWED FOR THE CHANGE OF ALLERGENIC PRODUCTS
QUESTION 7: PHYSICAL VALIDATION IS CARRIED OUT FOR ALL SURFACES OF THE PRODUCTION LINE THAT MAY COME INTO DIRECT CONTACT WITH FOOD
QUESTION 8: THE USE OF LFD DEVICES IS ONE OF THE MOST USEFUL METHODS TO CARRY OUT THE VALIDATION PROCESS
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