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Test Nutritional requirements of children with autism

QUESTION 1: WHAT IS ONE OF THE COMMON CHARACTERISTICS OF CHILDREN WITH AUTISM MENTIONED IN THE TEXT THAT MAY AFFECT THEIR NUTRITIONAL NEEDS?

QUESTION 2: WHY IS IT IMPORTANT TO INCLUDE LEAN PROTEIN SOURCES IN THE DIET OF A CHILD WITH AUTISM?

QUESTION 3: WHICH OF THE FOLLOWING NUTRIENTS IS BENEFICIAL FOR BRAIN HEALTH AND COGNITIVE DEVELOPMENT AND IS FOUND IN FISH AND FISH OIL SUPPLEMENTS?

QUESTION 4: WHY IS IT MENTIONED THAT SOME PEOPLE CHOOSE TO FOLLOW A GLUTEN- AND CASEIN-FREE DIET FOR CHILDREN WITH AUTISM?

QUESTION 5: WHAT STRATEGY IS MENTIONED IN THE TEXT FOR INTRODUCING NEW FOODS TO THE DIET OF A CHILD WITH AUTISM?

QUESTION 6: WHICH HEALTH PROFESSIONAL IS SUGGESTED IN THE TEXT TO HELP DESIGN A DIET PLAN TAILORED TO THE CHILD'S SPECIFIC NEEDS?

QUESTION 7: WHY IS IT IMPORTANT TO REGULARLY MONITOR A CHILD'S WEIGHT, HEIGHT AND DEVELOPMENT WITH A HEALTH PROFESSIONAL?

QUESTION 8: WHICH OF THE FOLLOWING IS NOT ONE OF THE COMMON CHARACTERISTICS OF CHILDREN WITH AUTISM MENTIONED IN THE TEXT?

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