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Test Starch

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QUESTION 1: WHAT IS STARCH?

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QUESTION 2: WHERE IS STARCH FOUND?

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QUESTION 3: WHAT IS STARCH COMPOSED OF?

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QUESTION 4: WHAT IS THE FUNCTION OF STARCH IN PLANTS?

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QUESTION 5: GENERALLY STARCHY FOODS ARE HIGH IN:

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QUESTION 6: ARE STARCHY FOODS HIGH OR LOW IN VITAMINS?

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INCORRECT QUESTIONS

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