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What is a carnivorous diet - nutrition carnivore
The carnivorous diet is a strict dietary approach based solely on the consumption of animal products to the complete exclusion of plant-based foods. In recent years it has gained popularity, especially for the benefits attributed to weight loss and improvements in health.
The carnivore diet consists of eating only foods of animal origin. This includes red meats such as beef and pork, poultry, fish, seafood, high-fat dairy products and eggs. Unlike other low-carbohydrate diets such as the ketogenic diet, the carnivore diet completely eliminates vegetables, fruits, grains, legumes and seeds.
Foods that can be consumed on the carnivorous diet include:
These foods provide proteins, fats and certain essential nutrients. However, the absence of vegetables implies a lack of fiber and other important phytonutrients for health.
Supporters of the carnivorous diet claim that it can offer several health benefits, such as:
Despite the potential benefits, the carnivorous diet also carries significant risks and disadvantages:
An example of a daily menu in this diet could be:
It is not usual to include snacks, since meals rich in proteins and fats are usually very satiating.
The carnivorous diet is a radical approach that may provide some short-term benefits, but it also presents significant health risks. Before starting any restrictive diet, it is essential to consult with a health professional to ensure that it is safe and suitable for your personal needs.