QUESTION 1: ONE OF THE MEASURES TO BE TAKEN FOR GREATER PROTECTION IN COMMERCIAL AREAS IS:
QUESTION 2: WHICH OF THE FOLLOWING IS A MEASURE TO PROMOTE SOCIAL DISTANCING?
QUESTION 3: WHAT SHOULD BE USED TO PROTECT UNPACKAGED PRODUCTS?
QUESTION 4: THE MINIMUM SAFETY DISTANCE BETWEEN CUSTOMERS, VENDORS AND PRODUCTS SHOULD BE:
QUESTION 5: FOR HOME DELIVERIES, YOU MUST:
QUESTION 6: RETURNED PRODUCTS MUST BE SUBJECTED TO ADEQUATE DISINFECTION AND, IF IN GOOD PHYSICAL CONDITION, MUST BE OFFERED FOR SALE IMMEDIATELY TO PREVENT SPOILAGE
QUESTION 7: THE COMPANY MUST GUARANTEE GELS AND DISINFECTANT SOLUTIONS TO ITS DELIVERYMEN, WHILE SUBCONTRACTORS MUST MANAGE THESE HYGIENE IMPLEMENTS ON THEIR OWN
QUESTION 8: THE VENDOR WHO DISPENSES THE FOOD SHOULD NOT BE THE SAME VENDOR WHO HANDLES THE MONEY DURING COLLECTION
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