QUESTION 1: What is the cornerstone of a preventive strategy to avoid defective results in a hotel?
QUESTION 2: What type of training seeks to improve the training needs of the worker and is periodically evaluated?
QUESTION 3: Which law aims to "promote the safety and health of workers by implementing the measures and carrying out the activities necessary to prevent work-related risks"?
QUESTION 4: What should a worker do if he or she finds a torn towel?
QUESTION 5: Why is the lack of ongoing training a common shortcoming in the hotel sector?
QUESTION 6: How often should a training plan be reviewed?
QUESTION 7: Why is risk control especially important in hotels?
QUESTION 8: What type of training is intended to provide the necessary skills for the qualified performance of a profession?
This test is only available to students who have purchased the course
