QUESTION 1: WHAT TYPE OF DIABETES AFFECTS THE BETA CELLS OF THE PANCREAS THAT ARE RESPONSIBLE FOR PRODUCING INSULIN?
QUESTION 2: WHAT BENEFIT HAS THE KETOGENIC DIET SHOWN ESPECIALLY FOR PEOPLE WITH TYPE 2 DIABETES?
QUESTION 3: WHAT REFERS TO THE BODY'S ABILITY TO RESPOND APPROPRIATELY TO INSULIN AND UTILIZE GLUCOSE EFFICIENTLY?
QUESTION 4: WHAT IS ESSENTIAL TO MAINTAIN STABLE GLUCOSE LEVELS IN THE KETOGENIC DIET FOR PEOPLE WITH DIABETES?
QUESTION 5: WHAT TYPE OF FOOD IS STRICTLY FORBIDDEN IN THE KETOGENIC DIET FOR PEOPLE WITH DIABETES?
QUESTION 6: WHAT IS IMPORTANT TO ENSURE A SAFE AND SUCCESSFUL TRANSITION TO THE KETOGENIC DIET IN PEOPLE WITH DIABETES?
QUESTION 7: WHAT OTHER POSITIVE EFFECT CAN THE KETOGENIC DIET HAVE ON PEOPLE WITH DIABETES BESIDES BLOOD GLUCOSE CONTROL?
QUESTION 8: WHAT IS SUGGESTED THAT THE KETOGENIC DIET CAN IMPROVE IN PEOPLE WITH DIABETES IN RELATION TO BRAIN FUNCTION AND COGNITIVE PERFORMANCE?
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