QUESTION 1: WHICH OF THE FOLLOWING STATEMENTS IS TRUE?
QUESTION 2: WHICH FOOD GROUP PROVIDES THE HIGHEST LEVELS OF LIPIDS IN THE SPANISH POPULATION?
QUESTION 3: WHAT HAS BEEN THE MOST EVIDENT CHANGE IN THE TRANSFORMATION OF THE CALORIC PROFILE OF THE SPANISH DIET IN THE LAST FORTY YEARS?
QUESTION 4: HOW DO LIPID INTAKES BEHAVE IN SPAIN?
QUESTION 5: HOW DO PROTEIN INTAKES BEHAVE IN SPAIN?
QUESTION 6: WHICH FOOD GROUP CONTRIBUTES THE MOST PROTEIN TO THE DIET IN SPAIN?
QUESTION 7: HOW DO CARBOHYDRATE INTAKES BEHAVE IN SPAIN?
QUESTION 8: WHAT IS THE SOURCE OF THE MOST CARBOHYDRATES IN THE SPANISH DIET?
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