Transcription Limited foods for obese people
Obesity is a global problem that affects people of all ages, but its impact on older adults is of particular concern due to the greater vulnerability of this group. In the elderly, obesity not only diminishes quality of life, but can also trigger serious health problems.
Cardiovascular problems
Excess weight in older adults significantly increases the risk of cardiovascular diseases, such as heart problems, high blood pressure and stroke. Excess fat in the body can promote the accumulation of plaque in the arteries and raise blood pressure, which compromises heart health.
Type 2 Diabetes
Obesity is a key factor in the development of type 2 diabetes. In the elderly, the risk of developing this disease is even greater due to the reduced response to insulin. Diabetes can lead to serious complications such as heart disease, kidney damage and vision problems.
Respiratory Problems
Being overweight can negatively affect lung function, increasing the risk of developing sleep apnea. This condition disrupts rest and causes chronic fatigue, which has a significant impact on the quality of life of the elderly.
Liver Diseases
Obesity is linked to liver diseases such as nonalcoholic hepatic steatosis and nonalcoholic fatty liver disease. These pathologies can progress to cirrhosis and increase the risk of liver cancer.
Musculoskeletal problems
Being overweight adds additional load to the joints, increasing the chances of developing osteoarthritis and spinal problems. It can also reduce mobility and increase the risk of falls and fractures in the elderly.
Mental Health
In the elderly, obesity can be linked to mental health problems, such as anxiety and depression. Social stigmatization and loss of independence can exacerbate emotional problems.
Cancer
There is an association between obesity and an increased risk of developing several types of cancer, such as breast, colon and prostate cancer. In older adults, the risk of cancer is higher, making obesity even more of a concern in this group.
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food obesity