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Calculation of calories with stress

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Transcription Calculation of calories with stress


In the quest for healthy living, understanding how our caloric intake works is critical. Calorie counting is not just about losing or gaining weight, but about finding a balance that supports our physical and mental well-being. In this session, we will explore how calories impact our energy, our eating habits and our overall health.

Calories and Energy: Fuel for the Body

Calories are the energy we get from the food and beverages we consume. They are essential for maintaining our bodily functions, from breathing to heartbeat.

Finding the right balance is crucial: consuming too many calories can lead to weight gain, while consuming too few can lead to fatigue and health problems. The key is to understand our individual energy needs and adjust our intake accordingly.

Calculating Daily Calorie Needs

Calculating calories is based on several factors, including gender, age, weight, height and level of physical activity. Basal metabolic rate (BMR) represents the calories the body needs at rest to maintain vital functions such as breathing.

By adding the caloric expenditure related to physical activity, we get our total daily caloric needs. This number is dynamic and can change as our body and lifestyle evolve.

Calories and Body Weight: Beyond Physical Appearance

Body weight is closely linked to calories, but it is not the only indicator of health. Body composition, which includes the ratio of muscle to fat, is equally important.

How our body uses calories, especially in relation to exercise and physical activity, is crucial. Muscle mass burns more calories at rest than fat, underscoring the importance of regular physical activity to maintain a healthy balance.

Calories and Nutrients: Beyond the Numbers

Not all calories are equal. The quality of the food we eat is essential to our overall health. Calories from nutrient-rich foods, such as fruits, vegetables, whole grains and lean proteins, offer additional benefits.

These foods not only provide energy, but also vitamins, minerals and antioxidants that support the immune system and cellular health. It is critical to focus on a balanced and varied diet to get the best results for our health.

Calories and Emotions: The Role of Emotional Eating.

Our emotional state often influences our food choices. Many people turn to food in times of stress, anxiety or sadness, which can lead to excessive calorie consumption.

Emotional awareness is key to recognizing these patterns and finding healthy strategies to cope with emotions without relying on food. Mindfulness practice and other stress management techniques can help separate emotions from eating.


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